Turmeric Ground Turkey

Written by Joey Daoud

On November 10, 2017

Turmeric Ground Turkey

An easy, versatile protein that works great on its own or tossed with other dishes such as a salad or veggies.

  • 1 pound ground turkey
  • 1 tbsp olive oil
  • ½ cup beef broth
  • 2 tbsp cilantro (chopped )
  • 2 tsp turmeric
  • ½ tsp Sea Salt
  • ¼ tsp Black Pepper
  • ¼ tsp cumin
  • ¼ tsp cayenne pepper
  1. Heat a skillet over medium heat. Add olive oil and turkey. Break the turkey into chunks with spatula or wood spoon.
  2. Add ¼ cup of broth, cilantro, salt, pepper, turmeric, cumin, and cayenne. Continue to break up the turkey into small pieces as you stir all ingredients together.
  3. Cook for 4 minutes. Add remaining ¼ cup beef broth, and cook for another 4 minutes.
  4. Allow to cool, then serve or store for later.

Turmeric Ground Turkey

An easy, versatile protein that works great on its own or tossed with other dishes such as a salad or veggies.

  • 1 pound ground turkey
  • 1 tbsp olive oil
  • ½ cup beef broth
  • 2 tbsp cilantro (chopped )
  • 2 tsp turmeric
  • ½ tsp Sea Salt
  • ¼ tsp Black Pepper
  • ¼ tsp cumin
  • ¼ tsp cayenne pepper
  1. Heat a skillet over medium heat. Add olive oil and turkey. Break the turkey into chunks with spatula or wood spoon.
  2. Add ¼ cup of broth, cilantro, salt, pepper, turmeric, cumin, and cayenne. Continue to break up the turkey into small pieces as you stir all ingredients together.
  3. Cook for 4 minutes. Add remaining ¼ cup beef broth, and cook for another 4 minutes.
  4. Allow to cool, then serve or store for later.

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